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| > Lunch Entrees | > Weekly Specials |
Lunch Entrees
All entrees are served with your choice of Japanese Sticky Rice or Roasted Garlic Mashed Potatoes and fresh seasonal vegetables.
"Island Style" Fish Taco's, Pineapple Slaw and Garlic Sauce - $14
Grilled Hawaiian Mahi Mahi in a flour tortilla served atop island slaw with fresh garlic lime sauce garnished with caramelized pineapple salsa, fresh lime and cilantro and a refreshing black bean salad.
The Ultimate “Island Style” Coconut Prawns - $18
Tiger prawns coated with panko & shredded coconut, sautéed & served with a sweet Thai Chili dipping sauce.
"Maui Wowie" Pulled Pork Taco's, Pineapple Slaw and Garlic Sauce - $14
Tender pulled pork in a flour tortilla served atop island slaw with fresh garlic lime sauce garnished with caramelized pineapple salsa, fresh lime, cilantro and a refreshing black bean salad.
Sugar & Spice Salmon - $18
Char-grilled fresh Salmon fillet presented atop a mustard burre blanc & topped with caramelized pineapple salsa. Served with garlic mashed potatoes & fresh vegetables.
Haleakala Lava Flow Prawns - $18
Tiger prawns sautéed with garlic, Hawaiian pineapple, paradise spice mix & a splash of Pinot Grigio.
“Hibachi Style” Teriyaki Skirt Steak - $14
Tender Angus skirt steak, cooked to medium rare, topped with our ginger infused teriyaki sauce
Paradise Fish and Chips - $12
Tilapia fillets dipped in a Samuel Adams beer batter. Served with french fries & tartar sauce.
Pastas
All pastas are served with garlic cheese francese bread.
“Scampi Style” Prawn Linguini - $18
Tiger prawns sautéed with diced tomatoes, green onions & Chardonnay accented with fresh garlic, shallots, herbs & a squeeze of fresh lime. Tossed with al dente linguini pasta.
Kona Skirt Steak in Gorgonzola Cream - $16
Fire-roasted guava-soy marinated Skirt Steak over four-cheese tortellini tossed in a Gorgonzola-infused alfredo sauce. Garnished with roasted garlic, Asiago cheese & fresh basil.
Fire Roasted Citrus Marinated Chicken Alfredo - $14
Citrus-marinated grilled chicken breast tossed with penne pasta in a rich Asiago Alfredo.
Sandwiches
All sandwiches & burgers are served with mayonnaise, red lettuce, sliced tomato & red onion. You may choose from sliced sourdough, Francese roll, multi-grain wheat bread or sourdough French roll. With your choice of French fries or Paradise Island Slaw.
Crispy Northern Halibut Burger - $18
Deep Fried Tavern Battered Northern Halibut fillet topped with melted Monterey jack cheese, avocado and aioli served on a toasted Kaiser roll with red leaf lettuce, tomato and caramelized red onion.
Heavenly Turkey Sandwich - $15
House-roasted turkey breast thinly sliced topped with avocado, Swiss cheese & bacon. Served on a warmed croissant.
Fire-Roasted Kona Style Chicken Club - $13
Broiled citrus-marinated chicken breast garnished with caramelized pineapple, melted Monterey Jack cheese, smoked bacon & tangelo aioli on a grilled sweet French roll.
Hawaiian Pulled Pork Sandwich with Pineapple BBQ Sauce - $14
8 oz. Teriyaki-marinated Angus Skirt Steak, grilled & served on a toasted Francese roll with caramelized onions, sautéed mushrooms, melted Monterey Jack cheese & garlic aioli.
“Hibachi Style” Skirt Steak Sandwich - $15
8 oz. Teriyaki-marinated Angus Skirt Steak, grilled & served on a toasted Francese roll with caramelized onions, sautéed mushrooms, melted Monterey Jack cheese & garlic aioli.
"The Classic" Tuna Melt with N.Y. Cheddar - $14
Flavorful Albacore Tuna tossed with scallions, celery, mayonnaise & spices, grilled and topped with N.Y. Sharp cheddar
cheese on grilled sourdough bread and tomato slices. Accompanied by a petit Monterey bay side salad.
B.L.T.A. Supreme Sandwich - $14
Crisp applewood smoked bacon, lettuce, tomato & avocado on your choice of bread.
Panini Style Sandwiches
Roast Turkey, Brie Cheese, Fuji Apple and Spinach - $15
Focaccia bread filled with thin sliced roasted turkey breast, crisp spinach, caramelized red onions, sweet fuji apple
and creamy brie cheese. Accented with citrus aioli and a mixed green salad.
"The Im-Press-ive" Ultimate Veggie - $14
Marinated & grilled eggplant, Portabella mushroom & roasted red peppers, topped with smoked Gouda and Monterey jack
cheeses with a garlic pesto aioli. Served on grilled foccacia.
Beach Burgers
Your choice of flame kissed Creekstone All Natural Angus lean ground beef, ground turkey or veggie patty.
The Classic - $10
With your choice of cheese - Add $2
With Bacon and Cheese- Add $4
Peeling Curl Burger - $14
Applewood smoked bacon & Gorgonzola cheese.
Tex Mex Burger - $12
Roasted Anaheim chili pepper, Jalapeño Jack cheese & spicy chipotle aioli.
Sandy Beach Burger - $13
Sautéed mushrooms, caramelized onions, roasted garlic & melted Swiss cheese.
**Paradise Beach Grille reserves the right to add an 18% gratuity on parties of 6 or more**